Hello Shiok: Asian Street Food!

Shiok: Asian Slang to express awesome, delicious, very tasty, cool, wow! It conveys a feeling of pleasure, happiness and pure satisfaction.

Shiok also happens to be the name of the new restaurant at Rolling Hills Plaza in Torrance, California. The new eatery is appropriately named as they bring to the South Bay some delightful and tasty eats!

Their menu is inspired by Asia’s legendary markets and among their offerings one can find bao, bahn mi and bowls.

I recently got a special sneak peak and was amazed with their bold and bright flavors.

Their baos are my new favorite!

I love the Cripsy Golden Bao.

The outside is a crisp golden brown bun and inside is steamed pork with egg. This is one tasty triple treat.

The Hot Fried Chicken Bao is another fabulous bao that I really enjoyed.

The Hot Fried Chicken Bao is a steamed bun filled with a gigantic piece of fried chicken smothered in sriracha. The fried chicken is topped with Asian slaw, cilantro and jalapeño. I loved the crisp chicken with a fiery kick. This was very fulfilling.

The Nightmarket Bao is another winner.

This savory bao has a large Kakuni-style braised pork belly topped with Taiwanese relish and roasted peanuts! I love how it has crisp roasted peanuts. It gives a nice, crunchy touch to the bao.

Aside from the baos; Shiok has other delights that are part of their “Cravables” menu.

The Veggie Crunch is a great starter that is perfect for vegetarians!

I have always been a fan of taro and this cravable has taro, yam, tofu, mushrooms in fried rice paper. It’s crunch and love at first bite.

Another good starter is their Shrimp Crisps.

Growing up in an Asian household; shrimp crisps were a favorite snack of mine to bring to school. Shiok’s Shrimp Crisps remind me of me of the delightful chips that were once part of my lunch bag. Shiok makes their own house fried shrimp chips and they are amazing!

All of Shiok’s cravables are great but make sure to save room for some of the entrees.

Shiok’s Signature Bahn Mi is a must try!

I tried the bahn mi with grilled lemongrass steak. The lemongrass steak combined with Bourbon pate, sriracha aioli, Asian slaw, cucumbers, pickled daikon, carrot, papaya and cilantro made for a tasty sandwich. This was paired with some Shrimp Crisps.

I also got to try some of their bowls. First up was the Asian Street Bowl.

For the Asian Street Bowl one can choose their protein. Among the choices are lemongrass steak, spicy satay chicken or soy ginger chicken. The protein then comes with peanut sauce, shallot ginger rice, baby lettuce, street side corn, Asian slaw, cucumbers, pickled daikon, carrot, papaya, cilantro and fried shallots. It’s an explosion of flavors in one healthy bowl.

The second bowl I tried here was the Zen Bowl.

The Zen bowl is a vegetarian delight consisting of bbq pulled jackfruit, coconut ginger chickpeas, shallot ginger rice, streetside corn, Asian slaw, pickled daikon-carrot-papaya, cucumbers, fresh shallots and cilantro. I love how the jackfruit is tender just like shredded chicken. The bowl is wonderfully healthy and truly does bring some zen ;).

Equal in deliciousness to the bowls is their drinks. They’ve got freshly made teas with fruits and boba. For the special private event; they had the Blue Lagoon and Boba Milk Tea.

I loved how colorful the Blue Lagoon was. It made me feel like I was in an Asian tropical island. The colorful blue and green floral tea was pure paradise. It has a refreshing and exquisite flavor.

The boba milk tea was a classic drink with soft honey boba pearls.

Shiok! I truly was saying Shiok by the end of my meal here.

Shiok: Asian Street Food will have it’s soft opening starting September 7, 2018 and they will have their grand opening on September 28, 2018.

For more smiles; please see my Yelp review on Shiok: Asian Street Food!

Advertisements

Hello Urban Plates Torrance!

This August 12, 2019; Torrance will have the grand opening of Urban Plates; a restaurant that specializes in real food made from scratch. The location is perfectly situated at the newly revamped Del Amo Crossing; that is also home to newest 24 Hour Fitness in the South Bay.

There are various Urban Plates locations in California and Washington DC and with each grand opening they pair with a charitable institution that supports the local community. Urban Plates Torrance paired up with  The Volunteer Center; a local South Bay center that has core programs such as Food for Kids. Food for Kids by The Volunteer Center helps provides low income families in the South Bay with healthy meals over the weekend; helping kids be energized and ready for school on the weekday.

I was so fortunate to be a part of a pre-grand opening celebration this weekend courtesy of Urban Plates Torrance and The Volunteer Center. Not only was this event for a good cause; it truly showcased Urban Plates wonderful scratch made meals. Each dish is made out of some of the best ingredients such as grass-fed beef, sustainably sourced seafood, free-range chicken, and fresh produce.

img_3366

The first items I got to try during this sneak peak were some of their seasonal soups. First up was the Green Lentil. The Green Lentil has a nice variety of vegetables and spices. There are carrots, bay leaves, garlic, thyme and paprika. All of the ingredients come together for a nice, flavorful broth. I also tried their Tomato Basil. Here at Urban Plates; I loved that they added some coconut milk along with some pesto to make their tomato soup.

The next dish I tried was from their Greens section. The Greens section of their menu consists of hand tossed salads served with scratch made dressing. My choice of salad was their Asian Chicken Salad. This salad was quite a treat. It had lettuce, arugula, organic carrots, green onions, spicy peanuts, large orange slices, red bell peppers, cilantro, crispy wontons and grilled cage free chicken. The dressing was a spicy peanut dressing. This salad definitely had a unique spicy kick to it. It also had a nice crunchy texture thanks to the crisp lettuce, peanuts and wontons.

img_3368

For our main dish; we went with one of their hand carved sandwiches. Each of their sandwiches are served on grilled rustic bread and comes with kettle chips. We got to try the Grilled Grass Fed Steak. This was truly one of the best sandwiches I have ever had. It was so meaty and the steak was wonderfully tender. There was a delicious chimichurri aioli smothered on the bread and the meat was topped off with slow roasted tomatoes. Urban Plates definitely knows how to make a good sandwich!

img_3363

Last but not least, I had the Urban Cowgirl Cookie for dessert. This cookie is Urban Plates version of a trail mix cookie and had sunflower seeds, oats, dried cranberries, shredded coconut and a bit of nutmeg and cinnamon. It was one yummy cookie that was a perfect ending to one yummy meal!

I am definitely looking forward to trying out Urban Plates again in the near future. I was impressed with their scratch made meals and I could really taste the freshness. I also was an instant fan because they chose to celebrate their opening with helping out the community via The Volunteer Center. Urban Plates Torrance is a true winner.

img_3365

For more smiles, please see my Yelp review on Urban Plates Torrance.

Hello Yelp Elite Event at Stonefire Grill!

Yelp Elite Events in the South Bay are my favorite! Being a South Bay girl; I was so excited to see a Yelp event in my hometown; Torrance! Not only was it in Torrance; it was also at a place that I have been wanting to go back to for awhile; Stonefire Grill!

I first visited Stonefire Grill during their soft opening last year and absolutely loved it. This Yelp event allowed me to revisit and discover some new items.

Our Yelp Elite Event first started off with the Stonefire Grill’s Whole Roasted Cauliflower.

img_1870

It is a gigantic warm cauliflower that is also gigantic in flavor. Topped with lemon tahini and chopped parsley; it truly is a treat.

After the cauliflower; we were all treated to a wonderful buffet filled with some of Stonefire’s classic dishes!

img_1877

The buffet consisted of Stonefire’s bbq chopped salad, breadsticks, pesto pasta, mesquite bbq chicken and tri tip, lemon garlic chicken and tri tip, garlic mashed potatoes, meatballs and pizza.

It was my first time ever to try Stonefire’s BBQ chopped salad and I absolutely loved it They served it vegetarian style and it had mixed greens, black beans, roasted corn, carrots, red cabbage, cilantro, Jack cheese, tortilla strips, tomato, scallions along with buttermilk ranch.

It was also my first time to try their meatballs and pizza! The meatballs came in signature mesquite bbq meatballs and spicy bbq. Both flavors were great! For the pizzas; they served mesquite bbq and Stonefire’s “favorite.” The “favorite” had homemade pesto, avocado, red onion, mozzarella, feta cheese and fresh basil. It quickly became my favorite too especially since it had lots of avocado!

The feast continued on with dessert as we got try an assortment of Stonefire’s classic desserts!

img_1883

We got try Stonefire’s Heavenly Cheesecake topped with blueberry, Stonefire’s famous fudge brownies, Stonefire’s Incredible Carrot Cake and Sandy’s cookies. The carrot cake will always be a favorite of mine but I was also impressed with Sandy’s cookie. It was my first time trying this and I loved the oatmeal-based cookie with heath bar, dark chocolate chips and walnuts. It’s actually named after Sandy; a Stonefire Grill family member!

It truly was a feast that evening and am so happy to have gotten the chance to try some new things; thanks to this Yelp event!

For more smiles, please see my Yelp review on YEE: A Feast at Stonefire Grill Torrance!

Hello Steelhead Coffee Torrance!

Steelhead Coffee hits the South Bay!

The popular coffee shop that has two locations in Long Beach and a location in Laguna Hills has now hit Torrance!

There’s nothing like having some freshly brewed artisan coffee to kick off the weekend and that’s just what I did on a fine Friday that marked the end of the work week.

Steelhead Coffee’s location in Torrance is cute and small. It’s located at the lobby of the office of the Daily Breeze Newspaper. With a very minimalistic design, I could definitely see how this would be a great place to simply enjoy a warm cup of coffee.

Their menu consists of drip coffee, cold brew, cortado, lattes and cappuccinos. One can add vanilla, lavender, caramel and chocolate to their drinks too.

img_0793

I found their caramel latte to be so smooth. It was not too rich but yet perfect for a slightly sweet kick to start off the morning.

Asidefrom their coffee and tea offerings, Steelhead also offers various pastries from Bakers Kneaded; a wholesale Los Angeles bakery that offers organic whole grain breads and pastries.

img_0792

I instantly became a fan of their almond croissant. With its crispy, flaky skin on the outside topped with sliced almonds and almond paste in the inside; this croissant was the perfect pairing for my caramel latte.

The food offerings doesn’t stop however with bread and pastries because there is more at Steelhead Coffee! The Steelhead Kitchen offers a variety of freshly made hot dishes such as congee, avocado bread and even a Steelhead burger!

img_0794

I got to try their congee and was amazed at all the wonderful ingredients in the bowl. The rice porridge had fresh persian cucumber, kimchi, sriracha mixed in toasted sesame and soy sauce and topped with soft-boiled egg.  It was definitely one of the most special rice porridges I’ve ever seen or had!

It is no surprise Steelhead Coffee has been such a hit in their first three locations.  From their sweet sips to their savory treats; one is sure to smile and have a an amazing start to the day!

For more smiles; please see my latest Yelp review on Steelhead Coffee Torrance.

Hello Newberry Coffee and Tea!

Coffee, Tea and Newberry!

There’s a new place in the South Bay to get a good cup of coffee for cold days  or an iced cold boba for chilly days.  Newberry Coffee and Tea just opened up this January 2019 in Torrance, CA! Newberry Coffee Roasters gets all their coffee beans from Brazil, Columbia, Indonesia, Panama, Guatemala and Hondura and they roast their coffee locally in Los Angeles weekly. Being a big coffee and boba fan, I had to check this place out.

IMG_0511

Since it was a rather warm day in Los Angeles, my eye was on their Favorite Blended menu. Two in particular caught my eye; the Caramel Frappe and the Taro Milk Molly

For those looking for a great day kickstart, the Caramel Frappe is one that I recommend! With espresso,  caramel, coffee jelly and oreo; it’s the perfect blend of coffee and sweet. I liked the hints of caramel within in the espresso. Typically espresso drinks can be a bit too strong for me but here they do it just right.

The Taro Milk Molly has milk, taro, panda boba and custard. This one is a classic boba drink for those who like simple and sweet.

The frappe and molly were just two of the drinks that I enjoyed. They have many more in their Favorite Blended menu but you can also customize and make your own!

IMG_0512

It’s always nice to see a nice new coffee shop. Newberry Coffee and Tea Company hits the spot for when craving some coffee or boba!

For more smiles, please my Yelp Review on Newberry Coffee and Tea Company!

Hello Thai Hub Torrance!

Thai food is one of my favorite types of cuisine and I’m always on the lookout for a good place to find some great Thai dishes. This 2019, there’s a new “hub” in Torrance just for that!  Thai Hub Torrance Street Food and Dessert Cafe just opened up this new year and is quickly becoming a go-to Thai place for those in the South Bay (and beyond).

Thai Hub Torrance says that their love for Thai food is “infinite” and this is evident in the menu consisting of a large variety of Thai dishes. One can find authentic dishes such as  E-Sarn Rice Sausage, Tom Zap Baby Pork Rib soup, Thai Papaya Salad and Ka prow Grounded beef.

A good way to try out their different offerings is through their lunch set. The lunch set is offered daily from 11am through 3:30pm. I’ve found that these are great deal to get a glimpse of their variety.

Their Pad See Ew lunch set is one of my favorites.

img_0423

The Pad See Ew comes with egg, wonton soup and two chicken wings. The chicken wings happen to be one of their appetizer offerings too! The Thai style breaded chicken wings are scrumptious! Served piping hot, each bite gives a delightful crunch. Not to be outdone is the wonton soup that consists of  fully stuffed chicken and shrimp wontons, tender BBQ pork and bok choy. The star of this lunch set of course however is their  Pad See Ew. The fact rice noodles have a good mix of eggs, Chinese broccoli and chicken.

Another popular lunch set and one that I also really like is their Yellow Curry Chicken.

img_0422

Yellow Curry Chicken is a staple in Thai cuisine and here at Thai Hub they really know their curry! The Yellow Curry is full of flavor! There is tender chicken breast, potatoes, onions and carrot. It’s great over the white rice and mixed with hard-boiled eggs that comes with the set. On the side is their Spicy beef Salad. This salad has a bit of kick to it because of the spicy lime dressing. There is grilled beef, cucumber, lemongrass, tomatoes and mint.

I am happy to see this new “hub” for Thai food in Torrance! It’s one amazing new addition to the South Bay this 2019!

For more smiles, please see my Yelp review on Thai Hub Torrance.

 

Hello Offset Coffee!

“While it may seem small, the ripple effects of small things is extraordinary.”

Hello 2019! The new year is upon us! I am happy to write about a small new coffee shop that is sure to bring extraordinary eats and drinks to many this new year.

Offset Coffee opened up in Torrance, California just this December 27, 2018. The owners are two locals who simply love coffee. They wanted to share their love of coffee via opening up the only multi-roaster coffee shop in the South Bay.

Walking in, I instantly became a fan of the small and simple cafe. It definitely sets an “offset” type of mood from the hustle and bustle of a busy life. Very simple. Very basic. It’s all about taking a breather and simply enjoying the coffee here.

Their menu consists of various coffee delights ranging from drip coffee to cortado and flavored lattes.  Flavored lattes are vanilla, hazelnut and lavender. They also offer cold brews, Mexican cokes and hot chocolate.

Upon my visit here, my mom and I tried the hazelnut latte and cappuccino, respectively.

img_0191

The hazelnut latte was simply delightful. It had the right hint of hazelnut flavor in the cup. It was nutty, sweet and creamy and a perfect match to the pastries we would also try on this visit.

img_0192

The cappuccino was also great. A perfect starter for the day with it’s rich and bold flavor.

To go along with are cups of coffee, we tried two of their fresh baked pastries. Offset’s pastries are from Bakers Kneaded. Bakers Kneaded bakes daily in Los Angeles organic whole grain breads and pastries from California sourced and grown ingredients.

First up we tried the bombolini.

img_0193

Talk about heaven in a bite. These Italian doughnuts are filled with custard that simply melts in the mouth. It is no wonder these sell out almost daily at the shop.

The next pastry we tried was their almond croissants.

img_0194

The almond croissants have a buttery, flaky crust topped with powdered sugar and almonds. Inside is a lovely almond paste that is simply perfection.

Trying out Offset Coffee was great way or shall I say an extraordinary way to start the new year.  I cannot wait to have more “offset” days.

For more smiles, please see my Yelp review on Offset Coffee,