Hello 7 Leaves Cafe Torrance!

“Be the change that you want to see in the world.” Gandi’s famous words are around the cups and it appears as well on a “eye chart” decoration at the newly opened 7 Leaves Cafe in Torrance.

7 Leaves Cafe indeed is making a change in the world; the boba world to be exact and I like it! The shop that first originated in Orange County has now hit the South Bay. What makes their drinks so unique is they chop, peel, cook, stir, and press by hand from raw ingredients in order to extract real flavors to use in their drinks.

I love my tea as well as my boba and 7 Leaves Cafe has the quality that I am looking for! My favorites so far include their House Coffee as well as their Mung Bean Tea.

The House Coffee is an authentic Vietnamese style coffee with hazelnut cream while the Mung Bean Tea is jasmine tea with mung bean and pandan leaves. Both drinks are true to their name and the flavor really comes out.

Aside from drinks; 7 Leaves also offers macarons and strawberry croissants! I enjoyed some strawberry croissants with my drink and enjoyed the buttery flaky crust of the croissant and the sweet cream that oozed out from the inside.

7 Leaves is definitely making a change; a good change in bringing quality ingredients to bring out quality food and drinks! I’m happy to see this place now in the South Bay!

For more smiles; please check out my Yelp review on 7 Leaves Cafe Torrance.

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Hello Somi Somi Torrance!

“The fish is delish!”

Somi Somi is now in the South Bay! The dessert spot that specializes in the Korean-inspired soft serve in ornate fish-shaped cones is the newest spot to open up at Del Amo Fashion Center.

They recently had their grand opening celebration this Friday, March 22, 2019 and I had the delightful chance to eat some of their delectable desserts!

The menu of Somi Somi consists of Ah-boong and Taiyaki.

Ah-boong is a Korean dessert consisting of soft serve ice cream in a gold-fish shaped waffle cone. Here at Somi Somi customers get to pick an ice cream flavor, a filling and toppings. Among the popular  ice cream flavors are matcha, ube, oreo and black sesame. Fillings include taro, custard and red bean and toppings include sprinkles, graham crackers and cereal treats.

My choice for my Ah-boong was ube and oreo ice cream, with a gold-fish waffle filled with taro and topped off with fruity pebbles, Captain Crunch cereal and graham crackers. This fish was definitely delish!

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The other speciality of Somi Somi is their Taiyaki! Taiyaki is actually a  classic street vendor snack in Japan that consists of a warm fish-shaped cake with red bean filling. Here at Somi Somi however they not only have red bean filling but four other filling flavors; custard, nutella, taro and cheddar.

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The Taiyaki is my favorite because Somi Somi makes them fresh right when you order. I love how the filling oozes out of the warm golden fish. This is my kinda “seafood.”

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Somi Somi at Del Amo Fashion Center is celebrating their grand opening this whole weekend with a special! It is “Buy 1 ahboong and get 1 taiyaki free” till Sunday, March 24, 2019! Hurry on over and see for yourself why “the fish is delish!”

For more smiles, please see my Yelp review on Somi Somi Torrance.

Hello Rakkan Ramen Redondo Beach!

After visiting Tokyo late last year, I truly found an appreciation for all things “umami.” What exactly is umami you may ask? Umami is actually one of the five basic senses. The other four being sweet, sour, bitter and salty.  Rakkan Ramen is all about umami and offering dishes that are full of flavor. There’s five locations in Japan; four of which are in Tokyo. No need however to fly all the way to Tokyo however to get a taste of Rakkan Ramen because there are actually three locations in the USA and they are all in Southern California! The three locations are in downtown Los Angeles, Santa Monica and Redondo Beach. The latest one to open is the one in Redondo Beach.

I recently had a chance to visit the Rakkan Ramen in Redondo Beach and my senses were instantly transported back to Tokyo.

My meal here first started off with their Rakkan Buns.

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There are three offerings of Rakkan Buns; pork, chicken and vegetable. My choice was the chicken buns. This starter indeed was a definition of sensory overload. Two steamed buns were filled with crispy chicken, milk, sesame, baby mix greens with teriyaki sauce and mayonnaise.  I loved the melt in your mouth softness of the steamed buns followed by the delightful crisp of the deep-fried chicken. A mix of the mayonnaise and teriyaki sauce was delightfulness to the palate.

After such a savory stater, next on the table was the star of the meal; the ramen. Here at Rakkan Ramen; they have four different types. Amber, Pearl, Garnet and Ruby. The ramen are just as special as the names of the gemstones they are named after.
Amber is their soy sauce ramen and their most popular at Rakkan. Pearl is the salt sauce ramen that uses specially selected Japanese salt and white soy sauce. lt is Rakkan Ramen’s “healthy” ramen. Garnet is the miso ramen that is well-known in Hokkaido. While ruby is the shrimp miso ramen made with shrimp paste and shrimp slowly boiled in olive oil to concentrate the umami flavor.
Upon my visit, I tried the Garnet ramen.

 

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The Garnet uses original blended miso and has vegetable broth, sesame paste, grilled pork, green onion, bamboo shoots and seasoned egg served with thin noodles. I instantly became a fan of the vegetable broth! I love that they used vegetable broth to help keep the dish healthy yet tasty. This in itself makes it a winner in my book. The seasoned egg along with the tender pork were superb. With an addition of their chili sesame oil; this ramen dish made for one hearty meal. The umami flavor was evident throughout the whole meal.

I am very happy to see Rakkan Ramen in Southern California. It’s a little taste of Tokyo here at home.

For more smiles, please see my Yelp review on Rakkan Ramen Redondo Beach.

Hello Steelhead Coffee Torrance!

Steelhead Coffee hits the South Bay!

The popular coffee shop that has two locations in Long Beach and a location in Laguna Hills has now hit Torrance!

There’s nothing like having some freshly brewed artisan coffee to kick off the weekend and that’s just what I did on a fine Friday that marked the end of the work week.

Steelhead Coffee’s location in Torrance is cute and small. It’s located at the lobby of the office of the Daily Breeze Newspaper. With a very minimalistic design, I could definitely see how this would be a great place to simply enjoy a warm cup of coffee.

Their menu consists of drip coffee, cold brew, cortado, lattes and cappuccinos. One can add vanilla, lavender, caramel and chocolate to their drinks too.

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I found their caramel latte to be so smooth. It was not too rich but yet perfect for a slightly sweet kick to start off the morning.

Asidefrom their coffee and tea offerings, Steelhead also offers various pastries from Bakers Kneaded; a wholesale Los Angeles bakery that offers organic whole grain breads and pastries.

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I instantly became a fan of their almond croissant. With its crispy, flaky skin on the outside topped with sliced almonds and almond paste in the inside; this croissant was the perfect pairing for my caramel latte.

The food offerings doesn’t stop however with bread and pastries because there is more at Steelhead Coffee! The Steelhead Kitchen offers a variety of freshly made hot dishes such as congee, avocado bread and even a Steelhead burger!

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I got to try their congee and was amazed at all the wonderful ingredients in the bowl. The rice porridge had fresh persian cucumber, kimchi, sriracha mixed in toasted sesame and soy sauce and topped with soft-boiled egg.  It was definitely one of the most special rice porridges I’ve ever seen or had!

It is no surprise Steelhead Coffee has been such a hit in their first three locations.  From their sweet sips to their savory treats; one is sure to smile and have a an amazing start to the day!

For more smiles; please see my latest Yelp review on Steelhead Coffee Torrance.

Hello Newberry Coffee and Tea!

Coffee, Tea and Newberry!

There’s a new place in the South Bay to get a good cup of coffee for cold days  or an iced cold boba for chilly days.  Newberry Coffee and Tea just opened up this January 2019 in Torrance, CA! Newberry Coffee Roasters gets all their coffee beans from Brazil, Columbia, Indonesia, Panama, Guatemala and Hondura and they roast their coffee locally in Los Angeles weekly. Being a big coffee and boba fan, I had to check this place out.

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Since it was a rather warm day in Los Angeles, my eye was on their Favorite Blended menu. Two in particular caught my eye; the Caramel Frappe and the Taro Milk Molly

For those looking for a great day kickstart, the Caramel Frappe is one that I recommend! With espresso,  caramel, coffee jelly and oreo; it’s the perfect blend of coffee and sweet. I liked the hints of caramel within in the espresso. Typically espresso drinks can be a bit too strong for me but here they do it just right.

The Taro Milk Molly has milk, taro, panda boba and custard. This one is a classic boba drink for those who like simple and sweet.

The frappe and molly were just two of the drinks that I enjoyed. They have many more in their Favorite Blended menu but you can also customize and make your own!

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It’s always nice to see a nice new coffee shop. Newberry Coffee and Tea Company hits the spot for when craving some coffee or boba!

For more smiles, please my Yelp Review on Newberry Coffee and Tea Company!

Hello Thai Hub Torrance!

Thai food is one of my favorite types of cuisine and I’m always on the lookout for a good place to find some great Thai dishes. This 2019, there’s a new “hub” in Torrance just for that!  Thai Hub Torrance Street Food and Dessert Cafe just opened up this new year and is quickly becoming a go-to Thai place for those in the South Bay (and beyond).

Thai Hub Torrance says that their love for Thai food is “infinite” and this is evident in the menu consisting of a large variety of Thai dishes. One can find authentic dishes such as  E-Sarn Rice Sausage, Tom Zap Baby Pork Rib soup, Thai Papaya Salad and Ka prow Grounded beef.

A good way to try out their different offerings is through their lunch set. The lunch set is offered daily from 11am through 3:30pm. I’ve found that these are great deal to get a glimpse of their variety.

Their Pad See Ew lunch set is one of my favorites.

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The Pad See Ew comes with egg, wonton soup and two chicken wings. The chicken wings happen to be one of their appetizer offerings too! The Thai style breaded chicken wings are scrumptious! Served piping hot, each bite gives a delightful crunch. Not to be outdone is the wonton soup that consists of  fully stuffed chicken and shrimp wontons, tender BBQ pork and bok choy. The star of this lunch set of course however is their  Pad See Ew. The fact rice noodles have a good mix of eggs, Chinese broccoli and chicken.

Another popular lunch set and one that I also really like is their Yellow Curry Chicken.

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Yellow Curry Chicken is a staple in Thai cuisine and here at Thai Hub they really know their curry! The Yellow Curry is full of flavor! There is tender chicken breast, potatoes, onions and carrot. It’s great over the white rice and mixed with hard-boiled eggs that comes with the set. On the side is their Spicy beef Salad. This salad has a bit of kick to it because of the spicy lime dressing. There is grilled beef, cucumber, lemongrass, tomatoes and mint.

I am happy to see this new “hub” for Thai food in Torrance! It’s one amazing new addition to the South Bay this 2019!

For more smiles, please see my Yelp review on Thai Hub Torrance.

 

Hello Offset Coffee!

“While it may seem small, the ripple effects of small things is extraordinary.”

Hello 2019! The new year is upon us! I am happy to write about a small new coffee shop that is sure to bring extraordinary eats and drinks to many this new year.

Offset Coffee opened up in Torrance, California just this December 27, 2018. The owners are two locals who simply love coffee. They wanted to share their love of coffee via opening up the only multi-roaster coffee shop in the South Bay.

Walking in, I instantly became a fan of the small and simple cafe. It definitely sets an “offset” type of mood from the hustle and bustle of a busy life. Very simple. Very basic. It’s all about taking a breather and simply enjoying the coffee here.

Their menu consists of various coffee delights ranging from drip coffee to cortado and flavored lattes.  Flavored lattes are vanilla, hazelnut and lavender. They also offer cold brews, Mexican cokes and hot chocolate.

Upon my visit here, my mom and I tried the hazelnut latte and cappuccino, respectively.

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The hazelnut latte was simply delightful. It had the right hint of hazelnut flavor in the cup. It was nutty, sweet and creamy and a perfect match to the pastries we would also try on this visit.

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The cappuccino was also great. A perfect starter for the day with it’s rich and bold flavor.

To go along with are cups of coffee, we tried two of their fresh baked pastries. Offset’s pastries are from Bakers Kneaded. Bakers Kneaded bakes daily in Los Angeles organic whole grain breads and pastries from California sourced and grown ingredients.

First up we tried the bombolini.

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Talk about heaven in a bite. These Italian doughnuts are filled with custard that simply melts in the mouth. It is no wonder these sell out almost daily at the shop.

The next pastry we tried was their almond croissants.

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The almond croissants have a buttery, flaky crust topped with powdered sugar and almonds. Inside is a lovely almond paste that is simply perfection.

Trying out Offset Coffee was great way or shall I say an extraordinary way to start the new year.  I cannot wait to have more “offset” days.

For more smiles, please see my Yelp review on Offset Coffee,