One of my favorite Filipino foods is embotido. Embotido is a Filipino meatloaf often served during holidays.
I have fond memories of eating embotido at family parties. Now however there is no need to wait for holidays or family parties to have embotido; because The Embotidos ; a Filipino small business is making embotidos for everyone to enjoy at home any time! The Embotidos makes getting embotidos so easy! They travel to different Southern California cities. When it’s in a city near you; you simply place and order online and then you will go to the designated pick up spot!
They’ve got several different types of embotidos to choose from: Classic Porky, Four Cheese Porky, Spicy Nori Porky, Classic Chicken, Four Cheese Chicken, Spicy Nori Chicken and Spicy Nori Chicken. This Lent; they also have a limited special via their Crimp Nori Roll.
The Classic versions are just like the ones I remember at family parties. No extras, simply classic Filipino style meatloaf. This really does remind me of the homemade embotidos my auntie makes. I am a fan.
If you want a little bit of unique; then the Four Cheese or the Spicy Nori is for you. The Four Cheese has a cheesy surprise inside the Classic roll! In the middle is four gourmet cheeses. It’s oh so cheesy and so tasty. It’s my personal favorite.
The Nori Roll is another special embotido that many folks like. It’s the classic wrapped in Nori (seaweed). For those who want a little bit of spice; this one gives you that fiery flavor.
Last but definitely not least for this Lenten Season is the limited edition Crimp Nori Roll. It is the first ever seafood roll in the history of embotido-rolling. It is completely meatless and thus perfect for this upcoming Holy week.
I am such a fan of Embotidos and can’t wait till they roll on over again to my city so I can get more of their rolls. 🙂
If you’re interested in getting some of these masarap embotidos; you can find the Embotidos on instagram via https://www.instagram.com/theembotidos/ Do tell them Hello Kitty Foodie sent you ;).