Hello Hanky’s Hot Chicken!

Hello Hanky’s Hot Chicken!

Comin’ in hot from Torrance, California! There’s a new hot chicken spot in the South Bay and it’s no other than Hanky’s Hot Chicken. Hanky’s Hot Chicken is located at Rolling Hills Plaza in Torrance and in close proximity to the ACM Theaters. It’s perfect place to dine during movie nights or when about and about shopping at the plaza.

Being a hot chicken fan; I had been eagerly awaiting the opening of Hanky’s Hot Chicken and this week they finally had their grand opening. It is family owned and operated and also co-owned by another South Bay favorite; Caps and Corks. I love the breakfast burritos and tacos at Caps and Corks and it is no surprise that I am now loving the food from Hanky’s Hot Chicken. Move over Nashville; Torrance has some amazing chicken dishes! Hanky’s Hot Chicken menu consists of a variety of delicious hot chicken delights; from breakfast burritos to chicken sandwiches to even chicken and waffles.

For my first visit here; I tried the Fried Classic Chicken Sandwich, Loaded Tots along with some Mexican Coke.

One cannot go wrong with the Fried Classic sandwich. This has fried chicken breast smothered with mayo and layered with lettuce all on a buttery brioche bun. I loved the overall crisp of the sandwich and it was perfect when smothered or dipped into Hanky’s Hot Chicken dipping sauces! There are three dipping sauces: buttermilk ranch, honey mustard and comeback sauce. Each of the sauces gave a different delicious flavor and touch to the sandwich. The honey mustard was slightly on the sweet side. The ranch was a simple yet yummy classic sauce. The comeback sauce (my personal favorite) has a slight spicy kick!

The Loaded Tots with tenders, mac and cheese, cole slaw, green onion and drizzled with cheese sauce and comeback sauce made for a perfect pair with the Fried Classic sandwich. These tots are ooey, gooey, messy and oh so delicious! Get some napkins because you’ll need it. It’s such drool worthy large portion of food! It’s perfect for sharing. These were definitely on the top of my favorites here. I love how there is just a variety of food all packed into one dish. The chicken tenders in it give diners a good taste of the yummy chicken. The mac and cheese in this dish is cheesy and rich. The coleslaw has the perfect mayo mix. I love how everything comes together and just gives that oomph of flavor!

Aside from great food; they’ve got a variety of refreshing drinks from lemonades to bottles and cans. I had a Mexican coke with my meal and it perfectly paired with the sandwich. At the end; I also got to enjoy a sweet treat via the Strawberry milkshake! It was the perfect way to end a meal here.

They say “Life is like a box of tenders”……well life at Hanky’s Hot Chicken sure is great!

The food here is so “cluckin hot!”

For more smiles; please check out my Yelp review on Hanky’s Hot Chicken!

Hello The Brews Hall!

Hello The Brews Hall!

The first ever multi-concept brewery and food hall in Torrance, California has opened up. The soft opening was held on November 2, 2019 and a ribbon cutting was held on November 13. Today; November 18, 2019; they had an official grand opening party!

The Brews Hall consists of two breweries, a full bar and four food concepts. It’s the brain child of famous South Bay restauranteur restaurateurs Michael and David Zislis and Dave Furano. These three restaurant gurus then partnered with Comedian George Lopez and sports broadcaster Colin Cowherd.

The two breweries inside are Buzzrock Brewing Co; a four-vessel, 20-bbl brewhouse with 17 fermenting vessels and 12 serving vessel custom designed by Michael Zislis and brewmaster Justinian Caire and George Lopez’s Ta Loco Brewing Co; a brewery offering Mexican-style beers.

This place is not just for beer lovers however as foodies will love all the food offerings that they have.

Foodies who love fried chicken will love Chicken T.W.I.LI (The Way I Like It).  They’ve got sandwiches, tenders and wings; just the way you like it!

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I tried their Fried T.W.I.LI and it instantly hit the top of my list of best sandwiches I’ve ever tried. It consisted of a huge crispy buttermilk fried chicken patty smothered with remoulade, topped with tomatoes and lettuce and sandwiched between two buttery buns. No need to go all the way to the South to have good fried chicken because you can find it right here in the South Bay!

Tacos aren’t just for Tuesdays because George Lopez’s Chingon Kitchen offering tasty tacos and other authentic Mexican cuisine every day at The Brew Hall! The menu is based off of George’s grandmother’s traditional recipes and one can enjoy fresh guacamole, tacos, burritos and even loaded Cabo stuffed potatoes.

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I tried the Crispy Tacos with citrus marinated chicken. It was topped with lettuce, cheese, cream and salsa mexicana. It was was crispy, delightful and definitely something to “taco” about.

Take me out to the Ball Game and to The Herd. The Herd by Sports broadcaster Colin Cowherd brings to The Brews Hall some burgers, bets and brews! Here one can catch the latest games and scores in multi-screens that are the backdrop of the counter where folks will place their order.

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Bases are loaded with the Bases Load Fries with fries, bacon, cheese, green onions and garlic aioli. It was definitely a home run with these tasty and savory fries!

Last but not least is Rock N’ Fish Grill! This place is seafood lovers paradise with various fresh fish offerings including fish n’ chips and cornmeal battered crispy fish sandwich. They also offer Rock N’ Fish’s famous New England Clam Chowder.

The Brews Hall offers something for everyone. Whether it be a group of friends who want to enjoy happy hour or a family of four who want to bond over burgers and fries; The Brews Hall is the place to be!

For more smiles; please see my Yelp Review on The Brews Hall.

 

 

 

Hello Howlin Ray’s!

Hello Howlin Ray’s!

Summer is officially here! With temperatures spiking up to 100 degrees plus around LA, we can definitely say the heat is on. It however has been hot at Chinatown’s Far East Plaza since 2015, thanks to Howlin’ Ray’s!

Howlin’ Ray’s originally started out as food truck by a Silver Lake chef Johnny Zone and then in 2015, Johnny and his wife decided to put up shop at Far East Plaza. The rest as many will say his history…hot history.

Lines can be found snaking through the Far East Plaza for hours. It almost seems like everyone in town wants to get their hands on the Nashville Hot Chicken that Howlin Ray’s is all about. How hot do you want your chicken? The spice ranges from country (no heat) to howling’ (can’t touch this 10++).

Hello Kitty Foodie finally met Howlin’ Ray’s recently and I can say the hype is real!

The chicken comes out fresh from the kitchen from a very happy and eager restaurant crew. Watching the Howlin’ Ray’s crew is amazing. They’ve got the teamwork down and their manager Mario can be seen taking the time to say hello to all the foodies.

Chicken offerings are served with white bread and pickles and one can choose from a quarter bird, half bird, skinny jimmy (boneless chicken breast) and wings.

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The fried chicken is piping hot with the skin super crisp and oh so delicious. The chicken itself is tender and practically melts in your mouth. It’s perfect with the soft white bread and pickles that comes with the chicken. Spice level was just right and it definitely was getting hot the afternoon I tried it. 😉 It’s no surprise folks wait for hours for the crunch, the taste and the mouth watering experience.

Howlin’ Ray’s also offers The Sando; their version of the chicken sandwich.

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In between two butter buns is the crispiest boneless breast that is topped with slaw and lots of comeback sauce. Can one say crunch err love at first bite? The boneless chicken breast in this sandwich is amazing. Crispy texture, tender meat; it’s one that you’ll want to come back for over and over. Speaking of come back; the comeback sauce itself is like is lovely treat to foodies. It’s a mayonnaise based sauce with a slight hint of pepper and brings even more flavor to the already tasty sandwich.

Hello flavor! Hello heat! Hello Kitty Foodie loved Howlin’ Ray’s. It’s no wonder the Far East Plaza is so hot! Howlin’ Rays hot.

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For more smiles, please see my Yelp review on Howlin’ Rays.

Hello Smashburger!

Hello Smashburger!

If you were to define your city in a food, how would you describe it? For Smashburger, they define the city of LA as crispy wonton, fried egg, cilantro, cucumber, lettuce, tomato & Japanese steakhouse dressing on a black and white sesame bun! The city of LA is hybrid of cultures and unique personalities which is interestingly enough similar to what Smashburger’s LA burger is. This burger is a combo of different flavors that can be found in various cuisines. There is the Asian flavor via the crispy wonton and Japanese steakhouse. There is a hint of Spanish via their cilantro. The lettuce, tomato and burger itself is so classically American. I loved how all the various ingredients came together to make one yummy burger!

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Aside from the LA burger, I also tried the Truffle Mushroom Swiss chicken sandwich here. This has
truffle mayo, sauteed baby portabella mushrooms and aged Swiss on an egg bun. Hmm this sandwich is not named after any city but each tasty ingredient in this sandwich is sure to be a hit anywhere in the world ;).

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From their burgers to their chicken sandwiches, I truly enjoyed my Smashburger experience. Each of their sandwiches has a distinct and delicious flavor. Hmm how would I describe Smashburger? I would define it as a melting pot of good eats. “Melting pot” means a place (such as a city or country) where different types of people live together and gradually create one community. Here at Smashburger, their burgers have different ingredients that come together to create special sandwiches ;).

For more smiles, please read my recent Yelp review on Smashburger.