Jenn “Hello Kitty Foodie” G. first fell in love with blogging while she was a student at UCLA and was a part of the Daily Bruin Electronic Media. After graduating with her Bachelor’s and Master’s Degree in Engineering; Jenn started working as an engineer and traveling to different cities. Through her travels, she saw each city’s diverse food offerings and she started writing Yelp reviews. It was soon after that she became a Yelp Elite.
Influenced by her love of writing and sharing her experiences with others; Jenn started the Hello Kitty Foodie blog in 2012. She chose the name “Hello Kitty Foodie” because she felt that Hello Kitty was a symbol of happiness and smiles and just like Hello Kitty, food was something that brings friends and family together and makes people happy. The blog name also pays tribute to bonding sessions with her father who would bring little Jenn to the Hello Kitty store in between cooking sessions at their home.
In 2013, Jenn was asked to be a contributing writer to South Bay Foodies, a Southern California travel and food website. Jenn has also been a featured blogger at various food and restaurant websites.
Jenn is a recipient of The Versatile Blogger Award and has been featured on The Filipino Channel’s Adobo Nation.
Through the Hello Kitty Foodie blog, Jenn hopes to bring “a smile to every one, one small blog post at a time.” Jenn can be reached via email for any collaborations, comments and questions. She is also active on the Yelp, Instagram, Twitter, Pinterest, Snapchat and Facebook.