This October 24, 2019 a very special event will be happening at the Marriott Irvine Spectrum! It’s the annual March Of Dimes Orange County Signature Chefs Auction. Top Orange County chefs will be joining forces to raise critical funds to benefit the March of Dimes’ mission to lead the fight for the health of moms and babies.
The Co-Lead of the Night is none other than Chef/owner Ross Pangilinan of Mix Mix Kitchen and Bar . He will be joined over fourteen of the area’s most prominent restaurants chefs of Orange County. The chef line up includes Chef James Hamamori of Hamamori; Co-Lead Chef of the Orange County Signature Chefs Auction; Chef Greg Daniels of Harley; Chef Michael Puglisi of Electric City Butcher; Chef Nick Weber of 24 Carrots; Chef Dan Morton of Del Frisco’s Grille; Chef Leonel Deleon of Marriott Heirloom Farmhouse; Chef Rainier Schwarz and Alan Aguinaga of Hendrix/Driftwood; Chef Eric Samaniego of Michael’s on Naples; Chef Luis-Gomez of Vaca; Chef Jorges Valines of Bluegold; Chef Gabbi Patrick of Chaak; and Chef John Park of Toast.
To be honored at the event is Ms. Scharrell Jackson, a local women’s advocate, entrepreneur, and Founder of the non-profit Leaders in Heels. She will receive the March of Dimes Champion Award for her outstanding commitment, advocacy, encouragement, and service to women.
The evening will begin 6:00 p.m. with an extraordinary tasting of the most desirable cuisine, prepared and served by culinary masters from top local establishments.
There will be also a special dessert program followed with a live auction, offering an opportunity to bid on insider packages and unique experiences.
For more info, please visit the Signature Chefs website